Blini Pancakes
Ingredients
- 75 g Doves Farm Organic Buckwheat Flour
- 1 tsp Baking Powder
- 1 Pinch Salt
- 1 Egg
- 150 ml Milk
- Oil, for frying
Instructions
- Put the flour, baking powder and salt if used into a bowl, stir to combine and sieve into a mixing bowl or jug.
- Add the egg and half the milk and beat into a smooth paste.
- Beat in the remaining milk.
- Put a little oil into a large frying pan, roll it around to cover the surface and heat until the pan is nice and hot.
- Drop teaspoons of batter onto the pan to make small blinis.